This No-Chicken Noodle Casserole recipe is a vegetarian and vegan main dish that is special enough to serve to family and friends for a gathering or simple enough to serve on a weeknight. Course: Main Course Cuisine: American Servings: 4 servings Calories: 573 kcal 2 tablespoons olive oil 1 medium onion , diced 6 ounces […]
1 Make the crispy parmesan breadcrumbs: Melt butter in a medium skillet over medium heat. In a small bowl, toss together breadcrumbs, parmesan, and red pepper flakes to avoid any huge parmesan clumps. Pour into skillet and stir to coat with butter. Cook for 3-4 minutes, tossing occasionally, until browned. Set aside until ready to […]
A creamy white pizza topped with sliced mushrooms, brie cheese, and fresh sage – a comforting, festive combination that’s perfect for winter! This is an advertisement. Find out more here. Have you ever had a white pizza? This version is topped with sliced mushrooms, brie cheese and fresh sage leaves for an ultra cheesy, festive […]
If you love sweet, decadent breakfasts and apple pie, then you are going to positively swoon over this Puff Pancake Bake with Warm Apple Topping. I’m obsessed! The whole thing comes together easily with minimal effort and the results are phenomenal. The oven-baked pancake couldn’t be simpler and it forms a perfect, slightly crispy base […]
These Gluten Free Peanut Butter Blossoms have all the flavor of the traditional, but using better-for-you ingredients! These peanut butter cookies cookies are easy-to-prepare and perfect for the holidays, or year round. The dough is made in 1-bowl and they are free from gluten, grains and refined sugar but still perfectly delicious. Gluten Free Peanut Butter […]
Some desserts are simply too beautiful not to share. And this is one of them. The Cranberry Pavlova is a holiday-inspired take on one of my favorite naturally gluten-free desserts. The pavlova, if you’re not familiar, is a meringue-based dessert that was named after Russian ballerina Anna Pavlova, and is said to have originated in […]
If there’s a certain demographic living in your home of, say, age 10 or under, you may laugh when I tell you that the term sababa, the name of the latest cookbook from Adeena Sussman, colloquially translates as “Everything is awesome.” In my house, this phrase cues The Lego Movie theme song. In Sussman’s cookbook, […]
Using only 5 ingredients, this Peppermint Bark is simple to prepare and perfect for giving away to friends and family as holiday gifts. It’s as easy as melting and spreading chocolate, but truly looks fancy. Top it with candy canes for that super festive look (and taste)! Easy Peppermint Bark […]
Everyone has their own go-to products in their kitchen. For me, it’s heavy cream and coffee, to name a few. For our office, it’s half-and-half, coffee, tea, and orange juice. But around the holidays, we all add a few different products to our kitchen pantry. Whether it’s something we know we’ll be using for the […]
The boozy Brandy Alexander is made with brandy, crème de cacao, heavy cream, and topped with freshly-grated nutmeg. It’s a decadent and delicious wintry cocktail, and a good choice for a holiday party. Photography Credit: Nancy Mitchell If you like a Mudslide or a White Russian, you’ll love a Brandy Alexander! The Brandy Alexander doesn’t […]