Sausage and Kale with Pasta Dinner recipe

Orecchiette Pasta with Sausage and Kale Recipe

1 Make the crispy parmesan breadcrumbs: Melt butter in a medium skillet over medium heat. In a small bowl, toss together breadcrumbs, parmesan, and red pepper flakes to avoid any huge parmesan clumps. Pour into skillet and stir to coat with butter. Cook for 3-4 minutes, tossing occasionally, until browned. Set aside until ready to […]

A crispy white pizza topped with mushrooms and sage.

Mushroom and brie white pizza – Easy Cheesy

A creamy white pizza topped with sliced mushrooms, brie cheese, and fresh sage – a comforting, festive combination that’s perfect for winter! This is an advertisement. Find out more here. Have you ever had a white pizza? This version is topped with sliced mushrooms, brie cheese and fresh sage leaves for an ultra cheesy, festive […]

Puff Pancake Bake with Warm Apple Topping from above

Puff Pancake Bake with Warm Apple Topping

If you love sweet, decadent breakfasts and apple pie, then you are going to positively swoon over this Puff Pancake Bake with Warm Apple Topping. I’m obsessed! The whole thing comes together easily with minimal effort and the results are phenomenal. The oven-baked pancake couldn’t be simpler and it forms a perfect, slightly crispy base […]

Gluten free peanut butter blossoms on a board.

Gluten Free Peanut Butter Blossoms

These Gluten Free Peanut Butter Blossoms have all the flavor of the traditional, but using better-for-you ingredients! These peanut butter cookies cookies are easy-to-prepare and perfect for the holidays, or year round. The dough is made in 1-bowl and they are free from gluten, grains and refined sugar but still perfectly delicious. Gluten Free Peanut Butter […]

Cranberry Pavlova

Cranberry Pavlova Recipe | Simply Gluten Free

Some desserts are simply too beautiful not to share. And this is one of them. The Cranberry Pavlova is a holiday-inspired take on one of my favorite naturally gluten-free desserts. The pavlova, if you’re not familiar, is a meringue-based dessert that was named after Russian ballerina Anna Pavlova, and is said to have originated in […]

Green Shakshuka in a skillet with crispy latkes alongside

Adeena Sussman’s Green Shakshuka with Crispy

If there’s a certain demographic living in your home of, say, age 10 or under, you may laugh when I tell you that the term sababa, the name of the latest cookbook from Adeena Sussman, colloquially translates as “Everything is awesome.” In my house, this phrase cues The Lego Movie theme song. In Sussman’s cookbook, […]

Holiday Cooking Essentials

6 gluten-free cooking essentials for the holiday

Everyone has their own go-to products in their kitchen. For me, it’s heavy cream and coffee, to name a few. For our office, it’s half-and-half, coffee, tea, and orange juice. But around the holidays, we all add a few different products to our kitchen pantry. Whether it’s something we know we’ll be using for the […]

Brandy and cream cocktail

Brandy Alexander Cocktail Recipe |

The boozy Brandy Alexander is made with brandy, crème de cacao, heavy cream, and topped with freshly-grated nutmeg. It’s a decadent and delicious wintry cocktail, and a good choice for a holiday party. Photography Credit: Nancy Mitchell If you like a Mudslide or a White Russian, you’ll love a Brandy Alexander! The Brandy Alexander doesn’t […]

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