Price: (as of – Details) Tramontina’s 8-quart Stainless Steel Lock-N-Drain Pasta Cooker is ideal for making pasta, but can also be used for hearty soups, stews, vegetables and so much more! Its durable 18/8 stainless steel impact-bonded construction features an attractive, fine satin finish with mirror polished accents, with a tri-ply base that provides quick […]
1 Make the crispy parmesan breadcrumbs: Melt butter in a medium skillet over medium heat. In a small bowl, toss together breadcrumbs, parmesan, and red pepper flakes to avoid any huge parmesan clumps. Pour into skillet and stir to coat with butter. Cook for 3-4 minutes, tossing occasionally, until browned. Set aside until ready to […]
This luxurious creamy veggie pasta is made in just one pot – the pasta is cooked right in with the sauce! An easy, crowd-pleasing dinner. Just when I thought cheesy pasta couldn’t get any better… I made this one pot creamy veggie pasta. That’s right – it’s all made in just one saucepan, including all […]
Warm up this winter with this comforting, veggie-packed. pasta & white bean soup. Based on a traditional Italian peasant dish, Pasta e fagioli is a healthy and budget friendly recipe. Top with vegan parmesan and fresh herbs such as rosemary and basil. Here’s the full recipe: Music: Waltz #2 (XO) by Elliott Smith, Cover by […]
The America’s Test Kitchen Cooking School Cookbook: Buy our favorite pasta fork: Try our Classic Spaghetti and Meatballs Recipe: Have you been cooking pasta all wrong? It’s about time to learn how to cook noodles like a pro. In this video, America’s Test Kitchen’s Christie Morrison lays all spaghetti myths to rest and shows every […]
