These classic stuffed mushrooms are loaded with shallots, garlic, walnuts, breadcrumbs, and chopped mushroom stems. Sprinkle with Parmesan and pop them in the oven and you’ve got a great appetizer for the holidays. Photography Credit: Sally Vargas A good stuffed mushroom recipe should be in every home cook’s collection. They’re easy to make, they’re great […]
Peanut brittle was one of those candies we always had around the house when I was kid because my dad was obsessed with it. Though I would sneak a bite of it every now and then (I was more of a chocolate guy than a peanut brittle guy), my dad would nibble on it nearly […]
Slow Cooker Sausage Balls are cheesy, easy to make, and super delicious. Serve them as a party appetizer, spoon over pasta, or make a meatball sub! You choose. Photography Credit: Nick Evans These slow cooker sausage balls are all kinds of magical. They are somehow better than your standard Italian meatball, but also easier – […]
Thanksgiving is a week away, and the countdown to one of the best feasts of the year is on! You’re probably all set with the food plan, but have you thought about your table setting? A beautiful table is part of what makes Thanksgiving so special. If the thought of decorating a holiday table overwhelms […]
Repeat after me: “Chow-DAH!” That’s the way it should be said if you are anywhere in the vicinity of New England, which is the birthplace of this wonderful clam stew. The word “chowder” is thought to have been derived from “chaudière,” an old French term for cauldron, or a big cooking pot. What Goes Into […]
Akin to fish cakes, but made with the sweet meat of crab, crab cakes are associated with Maryland, where blue crabs are abundant in the Chesapeake Bay. Their popularity has spread so you no longer need to go to Maryland’s Eastern Shore to enjoy them. Traditionally, they are made with crabmeat, cracker crumbs, mayonnaise, and […]
Welcome to our roundup of all good things, good advice, good feelings. It’s the happy hour of blog posts! On the docket for today: Tofurky, frozen samosa wraps, peppermint almonds, and so much more! Print Welcome to The Friday Buzz, our roundup of all good things, good advice, good feelings. It’s the happy hour of […]
“You need to remove that from the house!” That is what my wife told me a day after I made this 7-Layer Whipped Goat Cheese Dip. We were both grabbing a pita chip and sneaking a little dip out of the fridge every time we walked through the kitchen. It was just that good! This […]
Sausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they’re like grown-up pigs in a blanket! Photography Credit: Sheryl Julian When I had a houseful of teenagers to feed, I often made this version of pigs in a blanket: fresh sausages wrapped in dough […]
Shopping for the baker in your life? Let the Simply Team help! With ten standout gifts that’ll help your favorite baker churn out perfect cakes and cookies, crossing people off your list has never been easier. Continue reading “Simply Recipes 2019 Gift Guide: The Baker” » Source link
