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Cooking Light: Bacon Cheeseburger Salad



3 ounces lean ground beef crumbled, cooked and drained
4 slices bacon – cooked crisp, drained and crumbled
1 cup chopped lettuce
1/8 cup chopped onion
1/2 medium tomato – chopped
1 tablespoon mayonnaise
¼ cup cheddar cheese – (or 1 once)

Stir mayo into lettuce,onion and tomato until evenly coated. Toss in beef,bacon and cheese.

Category: Salads



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